Greco Caffè is a family business founded in 1990 in Acri, in the province of Cosenza, in the heart of Calabria. The business began with a small roasting facility in the town center and the first local outlets, building a direct relationship with customers and a strong local identity over time. In 2000, all production was moved to the current facility in Contrada Macchia, a short distance from the town center of Acri, where all our blends are still made today. Production begins with the roasting of raw coffee beans, selected from the finest quality available on the market. The entire process is supported by state-of-the-art machinery but is always under the careful supervision of our operators, who constantly monitor the quality of the blends and the packaging of each individual pod, capsule, and sachet before final packaging.

Our coffee blends are the result of selection, care, and experience. We want to convey to you all the sensations we ourselves experience when we sit down with a cup of our coffee.

Greco Brothers.